Most Oriental brassicas vegetables are called Chinese Cabbage in the West. There are many kinds of Chinese Cabbages, that can be grouped based on size, shape, heading and non-heading. Chinese cabbages are excellent for stir-fry and pickling. --- Please click the section name or the item name to see the details --- Pei Tsai (Small Loose-Leaf/White-Petiole Type) 9 varieties. Popular vegetable in Japan and Taiwan. Green Baby Pak Choy (Small Loose-Leaf /Green-Petiole Type) 8 varieties. Also called Shanghai Baby Pak Choy or Ching-Chiang Choy. Pak Choy (Large Loose-Leaf/White-Petiole Type) 9 varieties. Full Size Chinese Cabbage. Extensively used in Chinese cooking. NAPA Cabbage (Heading Type, Bok Choy, Siew Choy) 10 varieties. Very tender and delicious vegetable. Semi-Heading Chinese Cabbage 6 varieties. Upright plant with very tender leaves Flower Chinese Cabbage, Nabana Flowering vegetable with savoy leaves. White Choy Sum 3 varieties. Excellent vegetabel for stir fry. ============================================ --- Click to view/access: . All Asian vegetable seed groups . All book groups --- Click to access individual vegetable group: (A). Bean/Peas: Azuki Bean . Mung Bean . Winged Bean . Broad Bean . Green Bean . Hyacinth Bean . Yardlong Bean . Edamame(Edible Soybean) . Snow Peas (B). Leafy Vegetable: Edible Amaranth . Oriental Celery . Garland Chrysanthemum (Shingiku) . Japanese Greens . Herbs . Chinese Kale (Kai Lam) . Komatsuna . Lettuce . Malabar Spinach . Oriental Mustard . Bunching Onion . Yu Choy (Edible Rape) . Oriental Spinach . Hon-Tsai-Tai . || - - Chinese Cabbage: . White Petiole Small Cabbage . Green Petiole Small Cabbage . White Large Pak Choy . Heading NAPA Cabbage . Semiheading Chinese Cabbage (C) . Herbs: Chinese Leek (Chinese Chives) . Thai Basil . Coriander (Chinese Parsley) . Mint . Perilla (Japanese Shi-So) . Watercress (D). Fruit/Gourd Vegetable: Oriental Cucumber . Oriental Eggplant . Bitter Gourd (Bitter Melon) . Winter Melon (Wax Gourd) . Calabash (OPO) . Mao Qwa (Hairy Gourd) . Snake Gourd . Edible Luffa . Oriental Melon . Pickling Melon . Oriental Sweet Pepper . Hot Pepper . Oriental Squash . Tomato . Watermelon (E). Root Vegetable: Edible Burdock (Gobo) . Carrot . Oriental Radish (Daikon) . Turnip (F). Flower Vegetable: Broccoli . Cauliflower . Flower Chinese Cabbage . Chinese Leek Flower . White Choy Sum . Green Choy Sum (G). Others: Baby Corn . Kohlrabi . Okra . Sesame ============================================= -- Click to access book group: Gardening Books . Asian Interest Books . Healthcare Books . Asian Philosophy Books . ||--Cookbooks: . Asian Food Series . Soup and Spicy Food . Chinese Food . Chinese Novelty . Chinese Specialty . Japanese Food . Thai Food . Vegetarian Cooking . Video ==================================================== ----- Click to access all Asian Vegetable Varieties or Book Titles listed on this site.