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padTomato

Tomato is a popular vegetable worldwide. In the Orient, tomato is often eaten as a fruit as well as used for vegetable cooking. There are many high quality tomatoes developed recently in Asia.

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Tomato, Top Red
padTomato, Top Red
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Large fruit with bright red color. Very productive.
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Tomato, Red Cherry
padTomato, Red Cherry
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Mini size tomato. Very productive.
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Tomato, Hybrid Sun Cherry
padTomato, Hybrid Sun Cherry
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Hybrid tomato. Very sweet and delicious.
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Tomato, Hybrid Suncherry Extra Sweet
padTomato, Hybrid Suncherry Extra Sweet
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Excellent quality and very sweet tomato.
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Tomato, Hybrid Sun Gold
padTomato, Hybrid Sun Gold
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Yellowish orange tomato. Very sweet and excellent quality.
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Tomato, Hybrid Asia No. 6
padTomato, Hybrid Asia No. 6
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Excellent quality. Very productive.
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Tomato, Hybrid Momotaro (Tough Boy)
padTomato, Hybrid Momotaro (Tough Boy)
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Very sweet and delicious. A famous high quality tomato
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Tomato, Red Target
padTomato, Red Target
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Dark green fruit with red bottom. Very delicious.
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Tomato, Hybrid Tropic Boy
padTomato, Hybrid Tropic Boy
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Red fruits, delicious, firm meat and crack free.
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Tomato, Hybrid Grandeur
padTomato, Hybrid Grandeur
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Deep red tomato. Easy to grow.
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Tomato, Hybrid Golden Grape
padTomato, Hybrid Golden Grape
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Golden color tomato in grape shape. High quality and very productive.
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Tomato, Hybrid Sweet Baby
padTomato, Hybrid Sweet Baby
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Excellent eating quality, firm and sweet. Very productive.
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(A). Bean/Peas:
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(B). Leafy Vegetable:
Edible Amaranth . Oriental Celery . Garland Chrysanthemum (Shingiku) . Japanese Greens . Herbs . Chinese Kale (Kai Lam) . Komatsuna . Lettuce . Malabar Spinach . Oriental Mustard . Bunching Onion . Yu Choy (Edible Rape) . Oriental Spinach . Hon-Tsai-Tai . || - - Chinese Cabbage: . White Petiole Small Cabbage . Green Petiole Small Cabbage . White Large Pak Choy . Heading NAPA Cabbage . Semiheading Chinese Cabbage
(C) . Herbs:
Chinese Leek (Chinese Chives) . Thai Basil . Coriander (Chinese Parsley) . Mint . Perilla (Japanese Shi-So) . Watercress
(D). Fruit/Gourd Vegetable:
Oriental Cucumber . Oriental Eggplant . Bitter Gourd (Bitter Melon) . Winter Melon (Wax Gourd) . Calabash (OPO) . Mao Qwa (Hairy Gourd) . Snake Gourd . Edible Luffa . Oriental Melon . Pickling Melon . Oriental Sweet Pepper . Hot Pepper . Oriental Squash . Tomato . Watermelon
(E). Root Vegetable:
Edible Burdock (Gobo) . Carrot . Oriental Radish (Daikon) . Turnip
(F). Flower Vegetable:
Broccoli . Cauliflower . Flower Chinese Cabbage . Chinese Leek Flower . White Choy Sum . Green Choy Sum
(G). Others:
Baby Corn . Kohlrabi . Okra . Sesame
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----- Click to access all Asian Vegetable Varieties or Book Titles listed on this site.