Japanese Perilla, Hojisho

Young flower tips and leaves are very popular for pickling uses in Japan and Taiwan. This variety produces unique leaves, green on front side and purple red on the back side. Many gardeners also grow this vegetable in containers as decorative plants. Easy to grow.


Japanese Periilla, Hojiso Size: Small Packet 38901$2.20	Japanese Perilla, Hojiso Size: 1 Oz. --Sold out. 38902$24.00	Japanese Perilla, Hojisho Size: 1/2 Lb. -- Sold out 38904$122.00


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(A). Bean/Peas:: Azuki Bean . Mung Bean . Winged Bean . Broad Bean . Green Bean . Hyacinth Bean . Yardlong Bean . Edamame(Edible Soybean) . Snow Peas
(B). Leafy Vegetable:: Edible Amaranth . Baby Leaf Greens . Oriental Celery . Garland Chrysanthemum (Shingiku) . Japanese Greens . Herbs . Chinese Kale (Kai Lam) . Komatsuna . Lettuce . Malabar Spinach . Oriental Mustard . Bunching Onion . Yu Choy (Green Petiole Choy Sum) . Oriental Spinach . Hon-Tsai-Tai . || - - Chinese Cabbage: . White Petiole Small Cabbage . Green Petiole Small Cabbage . White Large Pak Choy .White Petiole Choy Sum . Heading NAPA Cabbage . Semiheading Chinese Cabbage
(C) . Herbs:: Chinese Leek (Chinese Chives) . Thai Basil . Coriander (Chinese Parsley) . Mint . Perilla (Japanese Shi-So) . Watercress
(D). Fruit/Gourd Vegetable:: Oriental Cucumber . Oriental Eggplant . Bitter Gourd (Bitter Melon) . Winter Melon (Wax Gourd) . Calabash (OPO) . Mao Qwa (Hairy Gourd) . Snake Gourd . Edible Luffa . Oriental Melon . Oriental Sweet Pepper . Hot Pepper . Oriental Squash . Tomato . Watermelon
(E). Root Vegetable:: Edible Burdock (Gobo) . Carrot . Oriental Radish (Daikon) . Turnip
(F). Flower Vegetable:: Broccoli . Cauliflower . Flower Chinese Cabbage . Chinese Leek Flower . White Choy Sum . Green Choy Sum
(G). Others:: Baby Corn . Kohlrabi . Okra . Sesame
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