The tarragon companion plants are those that can be grown together with the tarragon plant, which belongs to the Asteraceae family. Some of the plants include oregano, garlic and rosemary.

Tarragons Perfect Plant Pairings

Knowing which plants to grow alongside your tarragon plant is essential because some herb combinations may negatively affect the growth and development of the plant.

This article will enlighten you on the various good companion plants for tarragon.

👩🏻‍🎓 Scientific Reference

“Companion plants sharing root zones can increase yield efficiency by 20%.”West Virginia University

Best Tarragon Companion Plant Options

Tarragon companion plants also benefit from being grown close to this herb. The tarragon is referred to as the “nursing plant” as it enhances the health and growth that are grown around it.

If grown around edible crops, the tarragon increases its flavor. This plant exists in two major types, which are, the French tarragon which imitates the strong taste of licorice, and the Russian tarragon which doesn’t have a unique flavor.

1. Oregano

The Classic Mediterranean Herb

 Its natural compounds make it an effective remedy for managing coughs and combatting microbial infections. Oregano also aids digestion and has been shown to help reduce blood sugar levels, making it a valuable addition to both the kitchen and the medicine cabinet.

A staple in tomato-centric recipes, such as pasta sauce and pizza, where it lends its distinctive flavor. It also finds use as an aromatic oil, adding depth to various dishes, and is occasionally included in the diet as a supplement for its health benefits.

 This plant boasts a strong, warm, and pungent aroma, with bushy growth from rhizomes. Its slightly toothed leaves set it apart, making it easily recognizable in any garden.

 This plant thrives with consistent care. It demands about an inch of water weekly to stay hydrated and should bask in full sun to develop its robust flavor. To reach its full potential, maintain temperatures between 60 to 80 degrees Fahrenheit.

Oregano is a herb that belongs to the Lamiaceae family, which can also be called the “mint family.” The name of his plant is derived from the Greek words “ganos,” which is interpreted as joy, and “oros,” which means mountain.

Therefore, the Romans and Greeks relate oregano to happiness and joy. The plants grow well in sandy loamy soils.

2. Garlic

Flavorful Allium with Health Benefits

 It's renowned for its ability to boost your immune system, making it a valuable addition to any garden. Additionally, it's known to help reduce blood pressure, promoting cardiovascular health. Notably, this plant contains compounds that can effectively combat certain bacteria and viruses.

 Used for culinary purposes, this versatile herb adds a distinct flavor to dishes. Additionally, it serves as a natural pest control method, safeguarding tarragon from spider mite infestations.

 This remarkable plant boasts a natural pungent and spicy flavor that transforms into a delightful sweetness when subjected to heat. Its signature feature is a bulb, typically containing around 15 cloves, each encased in a protective papery coat.

For optimal care, this plant thrives in well-draining soils and basks in full sun. To keep it healthy, water when about four inches of the topsoil have dried out, ensuring a balanced moisture level for robust growth.

Planting herbs like garlic, along with the tarragon enhances mutual benefits between the two plants. The tarragon promotes the growth of garlic while the latter acts as a natural pest control strategy, especially against spider mites.

3. Lemon Verbena

Fragrant Herb with a Tart Flavor

Its soothing tea provides relief from period pain and stomach cramps. It's also effective in addressing digestive issues like diarrhea and indigestion. Furthermore, this versatile herb can be used to alleviate joint pain, asthma, skin problems, and fever.

Prized for its fragrant leaves, serves a multitude of uses. Its leaves are commonly dried and ground to enhance sugar cookies with a delightful lemony twist. In addition, when used in hair rinses, lemon verbena promotes strength and faster growth.

This aromatic plant boasts narrow, long, and pointed leaves with a yellowish-green hue, emitting a delightful fruity fragrance that can range from green to yellow. Its dainty white flowers add an elegant touch to any garden.

This plant thrives in temperatures above 50 degrees Fahrenheit, requiring consistently moist but not waterlogged soil. It enjoys full morning sun and partial afternoon shade for optimal growth.

Lemon verbena is one of the lemon-scented herbs that belong to the Verbenaceae family of plants. It is mainly grown together with the French tarragon. This companion planting herb is also known as the lemon beebrush.

4. Rosemary

Evergreen Herb with a Strong Aroma

This remarkable plant boasts a trifecta of benefits. First, it enhances cognitive health, sharpening brain function. Second, it's a natural pain reliever, offering solace to aches and discomfort. Lastly, it wields potent antimicrobial properties, combating disease-causing germs effectively.

This versatile herb elevates culinary experiences, adding flavor to foods. Its essential oils and leaves are valuable for medicinal purposes. Moreover, it's a natural pest repellent, effectively deterring unwanted garden visitors like aphids.

This plant boasts needle-like evergreen leaves, offering year-round greenery. Its vibrant flowers, in shades of purple, white, pink, or blue, provide a delightful burst of color.

Water your plant once or twice a week, whether indoors or outdoors. Maintain humidity levels between 45-55%. Fertilization is unnecessary unless it's a generally slow-grower.

The rosemary is one of the Mediterranean herbs that is listed among the best tarragon companion plants. This plant belongs to the Lamiaceae family of plants and is sometimes referred to as the Rosmarinus officinalis, which is its scientific name. It prefers being grown under the sun, and in soils whose pH ranges between 6.0 and 7.0.

5. Lemon Thyme

Tart Herb with a Zesty Flavor

A valuable herb known for its abundant benefits. Packed with vitamins C and D, it fortifies the immune system and effectively combats illness-causing germs. Additionally, its decongestant properties aid in respiratory relief, while its soothing nature promotes relaxation.

Cherished for its culinary applications, enhancing the flavor of vegetables, poultry, and seafood dishes. It's equally delightful as a tea ingredient, offering a citrusy and earthy aroma. Additionally, Lemon Thyme's low growth habit makes it an excellent choice for ground cover.

This perennial shrub, reaching an average height of eight inches, is notable for its vibrant pink summer blooms. When its aromatic foliage is gently crushed, it releases a delightful lemon scent, making it a sensory delight in any garden.

Thrives in full sun, necessitating at least six hours of direct sunlight. It should be watered deeply about three times a week. Remarkably hardy, it can endure frigid temperatures as low as -30 degrees Fahrenheit, making it a resilient addition to your garden.

The plant is part of the mint family. It has been reported to exhibit mosquito-repellent attributes, though not to the same extent as the commercially available chemical one. The thyme is native to the rocky mountains that are located in the Mediterranean region.

6. Eggplant

Nightshade Vegetable with a Mild Flavor

Rich in various nutrients, such as vitamins C and K, making it a valuable addition to a healthy diet. Its fiber content aids weight loss by promoting a feeling of fullness, and its potassium levels help lower the risk of heart disease.

Finds its place in both the kitchen and the realm of health. Used for culinary purposes, its fruits add a unique depth of flavor to various dishes. Beyond the kitchen, this plant is prized for its antioxidant properties, contributing to overall well-being.

This plant boasts a bushy and erect stem, occasionally adorned with spines, making it stand out in the garden. Its vibrant violet flowers add a pop of color, while its large, slightly lobed leaves contribute to its distinctive appearance.

About one to two inches of water every week is enough for the plant's survival. This tasty and beneficial plant thrives in a fertile, warm, and well-drained growing medium.

The eggplant is one of the tarragon companion plants vegetables. Growing tarragon together with tomatoes or pepper is another example of herb and vegetable companion planting. The eggplant is native to Southeast Asia and is commonly known as the Guinea squash.

Conclusion

As highlighted in this article, there are various plants that can be grown together with tarragon.

Here are some highlights to keep in mind:

  • There are various tarragon companion plants, including some members of the mint family, and some vegetables like eggplant and garlic.
  • Most tarragon companion plants prefer to be grown under the full sun.
  • Most of the tarragon companion plants that we discussed have medicinal properties.

Now that you have a list of plants that you can grow together with the tarragon plant, what are your best possible options?

References

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