Growing Malabar Spinach for Massive Harvests

Malabar spinach is also known as basilla alba, vine spinach, and ceylon spinach. It's okay if you've never heard of malabar spinach before: it is a rare plant more commonly found...

Grow Chi-Chien Peppers This Season

Chi-Chien peppers are a red-hot pepper common in spicy Asian dishes. Chi-chien peppers originate from China and are grown extensively in Asia but are uncommon in the United States. You may...

The Bunching Onion Complete Care Guide

Bunching onion - AKA long green onion, Japanese bunching onion, spring onion, Allium fistulosum, and Welsh onion- is a common and quickly grown onion species you'll love planting in your garden. Bunching...

Growing Chinese Gai Choy Mustard Greens

Gai Choy is also known as brassica juncea, brown mustard, chinese mustard, Indian mustard, leaf mustard, oriental mustard, and vegetable mustard. It comes from Asia, and it's the most popular mustard...

Chinese Chives: The Perfect Hydroponic Garden Starter Plant

Chinese chives are also known as garlic chives, Oriental garlic, Asian chives, Chinese leek, or allium tuberosum. No matter what you call them, garlic chives are a delicious addition to your herb...

Watermelon Radish: How to Grow the Beauty Heart Radish at Home

Watermelon radish, also known as roseheart radish and beauty heart radish, is an heirloom variety of daikon radish. Not only does watermelon radish look amazing, it too tastes fantastic. It makes a...

Thai Basil vs Holy Basil: Grow Your Own and Learn How to Tell Them...

Thai basil vs. holy basil — what is the difference between these two basil varieties? Both are popular herbs used in cooking and medicinal applications, and both belong to the same...

Discovering the Momotaro Tomato: Review and Growing Guide

Momotaro tomatoes are a tasty addition to your garden, producing a distinctly sweet, tangy fruit. In this guide, we'll be showing you our Momotaro tomato review, as well as tips and tricks...

Hon Tsai Tai: How to Grow it at Home – Essential Guide

Hon tsai tai, also known as kosaitai, is a stunningly beautiful and delicious Asian vegetable. It adds vivid color to an array of dishes and delicious tastes and textures. It's not easy...

What is Chinese Spinach? 6 Best Varieties and Growing Guides

What is Chinese Spinach? This common name is used to describe several species of leafy greens belonging to different plant families. As a result, it can be difficult to tell them apart...
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