Grow Egyptian Spinach At Home

How to Grow Egyptian Spinach At Home | An Essential Guide

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Egyptian spinach of the Malvaceae family, also called Egyptian molokhia, produces tasty leaves and edible seed pods. Easy to grow and ready to harvest in just two months, Egyptian spinach of the...
Growing holy basil or tulsi in a container 1

Thai Basil vs Holy Basil: Grow Your Own and Learn How to Tell Them...

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Thai basil vs. holy basil — what is the difference between these two basil varieties? Both are popular herbs used in cooking and medicinal applications, and both belong to the same...
Baby corn field

Baby Corn Growing Guide: Top Tips for a Delicious Harvest

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Baby corn of the Poaceae family, also known as tiny corn, young corn, small corn, or cornlets, adds a splash of color and a crunchy bite to any great stir-fry. It can...
Growing Bunching Onion

The Bunching Onion Complete Care Guide

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Bunching onion of the Amaryllidaceae family - AKA long green onion, Japanese bunching onion, spring onion, Allium fistulosum, and Welsh onion- is a common and quickly grown onion species of the...
Growing chines cabbage

Choy Sum | Growing and Cooking – Essential Tips and Tricks

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Choy sum of the Brassicaceae family, also known as yu choy in Cantonese, is a type of Chinese flowering cabbage of the Brassica genus. Healthy and delicious, it's best eaten fresh. Unfortunately,...
Pumpkins

All Types of Pumpkins – The Ultimate Guide to 40 Varieties

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Knowing all the types of pumpkins is essential for cookaholics and decoration addicts. Every type of pumpkin, in fact, will have a different color, taste, and pulp texture. As such, you'll...
Growing Garland Chrysanthemum

What Is Garland Chrysanthemum (Tung Ho) and How to Grow It?

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Edible garland chrysanthemum of the Asteraceae family, also called Shingiku (春菊) in Japan, Tung Ho in Cantonese and Choy Suy Green in old Chinatown, is an annual leafy plant from the...
Growing red amaranth

Red Amaranth Growing Guide – Top Tips and Tricks

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Red amaranth of the Amaranthaceae family is the gift that keeps on giving. Not only does it offer delicious stems and leaves you can eat like spinach, but it's also a...
Korean Melon Growing Guide

Korean Melon Growing Guide and Care Tips – Discovering Sweet Delights

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Korean melon from the Cucumis melo group, also known as oriental melon, is a type of fruiting vine widely grown in Asia and closely related to muskmelon. It's deliciously sweet, and among...
Spinach japanese komatsuna

Growing Komatsuna: A Beginners Guide to Garden Greens

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Komatsuna of the Brassicaceae family is also known as mustard spinach or Japanese mustard, and it's a beautiful addition to your garden. Komatsuna is a fast-growing green of the Brassica genus...